Supporting colostrum and milk production in sows Supporting colostrum and milk production in sows

 

 

Supporting colostrum and milk production in sows

Genetic improvement has resulted in much larger litter sizes for each sow. In fact, today’s hyper-prolific sows have such large litters that colostrum and milk production cannot keep up with the piglet’s demands. This severely affects the piglet’s health, because it is the initial feeding of colostrum that kickstarts their immune system. Optimal sow diets and nutritional support for the piglets, starting at the earliest stages, makes an enormous difference in a sow’s health and gives piglets a strong start in life.

How to recognise

Reduced piglet growth, numerous piglet health issues and high mortality during lactation.

The impact on the farmer

Fewer piglets weaned per sow per year reduces the producer’s income.

Sufficient colostrum intake per piglet is vital to their healthy development. Farrowing management should include a focus on ensuring sows produce adequate amounts of colostrum to nourish their litter.
Dr. Jessika van Leeuwen – Global Programme Manager Gut Health Swine